Thursday, March 8, 2012
TAST Week 10
Karen of Sew Many Ways recently posted a great piece with advice for bloggers and their readers about commenting issues. Please read her tips for making it easier for your readers to comment and for making sure that when you leave a comment on a blog, the blogger will be able to reply to you. Karen writes a ton of great tutorials on crafting and blogging. It is very worth your while to spend some time exploring her blog.
This is another lazy TAST stitching week for me. The TAST this week is the running stitch and I was very uninspired by it. While looking through my crazy quilting books, I was struck by this variation which Judith Baker Montano calls a laced running stitch. I thought about using beads to fill the half moon shapes, but I was too lazy to take them out, so made French knots instead.
Enjoy!
Debbie
Labels:
blogging,
Embroidery,
TAST
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So colorful and beautiful!
ReplyDeleteThese are really nice stitches Debbie. I like the addition of the knots.
ReplyDeleteLaced running stitch - brilliant!~ I love it!
ReplyDeleteBeautiful!!
ReplyDeleteWhat a beautiful interpretation!
ReplyDeleteBeautiful!! At first glance I thought this was quilling (paper filigree).
ReplyDeleteWhat beautiful work. Thank you for sharing it.
ReplyDelete